Ontología E-BACO

La ontología E-BACO define un vocabulario preciso para representación de conocimiento en el dominio de la enología.

El módulo E-BACO-Tasting contiene los conceptos, propiedades y relaciones básicas para describir los vinos, las catas de los vinos y el maridaje de vinos con comidas.

Ha sido desarrollada por la Universidad Complutense de Madrid y la Universidad San Pablo CEU.

Classes

Acidez en paladar^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Acidity_palate

has super-classes: Sabor del vino^c
is in range of: tiene acidez en paladar^op
has members: Acidez altaⁿⁱ, Acidez bajaⁿⁱ, Acidez mediaⁿⁱ, Acidez media-altaⁿⁱ, Acidez media-bajaⁿⁱ

Alcohol en paladar^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Alcohol_palate

has super-classes: Sabor del vino^c
is in range of: tiene alcohol en paladar^op
has members: Alcohol altoⁿⁱ, Alcohol bajoⁿⁱ, Alcohol medioⁿⁱ, Alcohol medio-altoⁿⁱ, Alcohol medio-bajoⁿⁱ

Aperitivo^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Aperitif

has super-classes: Comida con vino^c

Aroma de desarrollo frutal en vino blanco^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#White_fruit_development_aroma

has super-classes: Aroma terciario^c
has members: Aroma de albaricoque secoⁿⁱ, Aroma de manzana secaⁿⁱ, Aroma de mermeladaⁿⁱ, Aroma de plátano secoⁿⁱ

Aroma de desarrollo frutal en vino tinto^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Red_fruit_development_aroma

has super-classes: Aroma terciario^c
has members: Aroma de alquitránⁿⁱ, Aroma de cereza negra cocidaⁿⁱ, Aroma de ciruela pasaⁿⁱ, Aroma de fresa cocidaⁿⁱ, Aroma de higo secoⁿⁱ, Aroma de mora cocidaⁿⁱ

Aroma de envejicimiento en botella de vino tinto^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Red_bottle_age_aroma

has super-classes: Aroma terciario^c
has members: Aroma carnosoⁿⁱ, Aroma de cedroⁿⁱ, Aroma de champiñónⁿⁱ, Aroma de cueroⁿⁱ, Aroma de granjaⁿⁱ, Aroma de hojas mojadasⁿⁱ, Aroma de suelo de bosqueⁿⁱ, Aroma de tabacoⁿⁱ, Aroma de tierraⁿⁱ, Aroma saladoⁿⁱ, Aroma vegetalⁿⁱ

Aroma de envejimiento en botella de vino blanco^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#White_bottle_age_aroma

has super-classes: Aroma terciario^c
has members: Aroma de canelaⁿⁱ, Aroma de cerealⁿⁱ, Aroma de champiñónⁿⁱ, Aroma de henoⁿⁱ, Aroma de jengibreⁿⁱ, Aroma de mielⁿⁱ, Aroma de nuez moscadaⁿⁱ, Aroma de petróleoⁿⁱ, Aroma de querosenoⁿⁱ, Aroma de tostadaⁿⁱ

Aroma de fruta^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Fruit_aroma

has super-classes: Aroma primario^c
has sub-classes: Aroma de fruta cítrica^c, Aroma de fruta de hueso^c, Aroma de fruta negra^c, Aroma de fruta pasa^c, Aroma de fruta roja^c, Aroma de fruta tropical^c, Aroma de fruta verde^c

Aroma de fruta cítrica^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Citrus_fruit_aroma

has super-classes: Aroma de fruta^c
has members: Aroma de cáscara de limónⁿⁱ, Aroma de cáscara de naranajaⁿⁱ, Aroma de limaⁿⁱ, Aroma de limónⁿⁱ, Aroma de pomeloⁿⁱ

Aroma de fruta de hueso^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Stone_fruit_aroma

has super-classes: Aroma de fruta^c
has members: Aroma de albaricoqueⁿⁱ, Aroma de melocotónⁿⁱ, Aroma de nectarinaⁿⁱ

Aroma de fruta negra^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Black_fruit_aroma

has super-classes: Aroma de fruta^c
has members: Aroma de arándanoⁿⁱ, Aroma de cereza negraⁿⁱ, Aroma de ciruela negraⁿⁱ, Aroma de grosella negraⁿⁱ, Aroma de moraⁿⁱ, Aroma de zarzaⁿⁱ

Aroma de fruta pasa^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Dried_fruit_aroma

has super-classes: Aroma de fruta^c
has members: Aroma de ciruela pasaⁿⁱ, Aroma de dátilⁿⁱ, Aroma de fruta en conservaⁿⁱ, Aroma de higo secoⁿⁱ, Aroma de sultanaⁿⁱ, Aroma de uva pasaⁿⁱ

Aroma de fruta roja^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Red_fruit_aroma

has super-classes: Aroma de fruta^c
has members: Aroma de arándano rojoⁿⁱ, Aroma de cerezaⁿⁱ, Aroma de ciruela rojaⁿⁱ, Aroma de frambuesaⁿⁱ, Aroma de fresaⁿⁱ, Aroma de grosella rojaⁿⁱ

Aroma de fruta tropical^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Tropical_fruit_aroma

has super-classes: Aroma de fruta^c
has members: Aroma de lichisⁿⁱ, Aroma de mangoⁿⁱ, Aroma de maracuyáⁿⁱ, Aroma de melónⁿⁱ, Aroma de piñaⁿⁱ, Aroma de plátanoⁿⁱ

Aroma de fruta verde^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Green_fruit_aroma

has super-classes: Aroma de fruta^c
has members: Aroma de chirimoyaⁿⁱ, Aroma de grosellaⁿⁱ, Aroma de manzana rojaⁿⁱ, Aroma de manzana verdeⁿⁱ, Aroma de membrilloⁿⁱ, Aroma de peraⁿⁱ, Aroma de uvaⁿⁱ

Aroma de hierbas^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Herbal_aroma

has super-classes: Aroma primario^c
has members: Aroma de eneldoⁿⁱ, Aroma de eucaliptoⁿⁱ, Aroma de hierba buenaⁿⁱ, Aroma de higueraⁿⁱ, Aroma de hinojoⁿⁱ, Aroma de lavandaⁿⁱ, Aroma de pinoⁿⁱ, Aroma de romeroⁿⁱ, Aroma de tomilloⁿⁱ

Aroma de levadura^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Yeast_aroma

has super-classes: Aroma secundario^c
has members: Aroma de briocheⁿⁱ, Aroma de galletaⁿⁱ, Aroma de masa de panⁿⁱ, Aroma de panⁿⁱ, Aroma de pastelⁿⁱ, Aroma de quesoⁿⁱ, Aroma de tostadaⁿⁱ, Aroma de yogurⁿⁱ

Aroma de oxidación^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Oxidation_aroma

has super-classes: Aroma terciario^c
has members: Aroma de almendraⁿⁱ, Aroma de avellanaⁿⁱ, Aroma de caféⁿⁱ, Aroma de carameloⁿⁱ, Aroma de caramelo toffeeⁿⁱ, Aroma de chocolateⁿⁱ, Aroma de cocoⁿⁱ, Aroma de mazapánⁿⁱ, Aroma de nuezⁿⁱ

Aroma de roble^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Oak_aroma

has super-classes: Aroma secundario^c
has members: Aroma ahumadoⁿⁱ, Aroma de caramelo de mantequillaⁿⁱ, Aroma de cedroⁿⁱ, Aroma de clavoⁿⁱ, Aroma de cocoⁿⁱ, Aroma de madera quemadaⁿⁱ, Aroma de nuez moscadaⁿⁱ, Aroma de resinaⁿⁱ, Aroma de tostadaⁿⁱ, Aroma de vainillaⁿⁱ

Aroma floral^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Floral_aroma

has super-classes: Aroma primario^c
has members: Aroma de acaciaⁿⁱ, Aroma de almendroⁿⁱ, Aroma de azaharⁿⁱ, Aroma de camomilaⁿⁱ, Aroma de florⁿⁱ, Aroma de flor de saucoⁿⁱ, Aroma de geranioⁿⁱ, Aroma de jazmínⁿⁱ, Aroma de lirioⁿⁱ, Aroma de madreselvaⁿⁱ, Aroma de rosaⁿⁱ, Aroma de violetaⁿⁱ

Aroma herbáceo^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Herbaceous_aroma

has super-classes: Aroma primario^c
has members: Aroma de espárragoⁿⁱ, Aroma de hierbaⁿⁱ, Aroma de hoja de tomateⁿⁱ, Aroma de pimientoⁿⁱ

Aroma maloláctico^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Malolactic_aroma

has super-classes: Aroma secundario^c
has members: Aroma de mantequillaⁿⁱ, Aroma de nataⁿⁱ, Aroma de quesoⁿⁱ, Aroma de yogurⁿⁱ

Aroma primario^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Primary_aroma

Los aromas primarios son los aromas producidos por la uva.

has super-classes: Olor del vino^c
has sub-classes: Aroma de fruta^c, Aroma de hierbas^c, Aroma floral^c, Aroma herbáceo^c, Especia picante^c
is in range of: tiene aroma primario^op

Aroma secundario^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Secondary_aroma

Un aroma secundario es un aroma procedente de la elaboración del vino (fermentación alcohólica, fermentación maloláctica, levaduras, etc.)

has super-classes: Olor del vino^c
has sub-classes: Aroma de levadura^c, Aroma de roble^c, Aroma maloláctico^c, Otros aromas^c
is in range of: tiene aroma secundario^op

Aroma terciario^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Tertiary_aroma

Un aroma terciario es un aroma procedente de la crianza y el envejecimiento del vino tanto en barrica como en botella.

has super-classes: Olor del vino^c
has sub-classes: Aroma de desarrollo frutal en vino blanco^c, Aroma de desarrollo frutal en vino tinto^c, Aroma de envejicimiento en botella de vino tinto^c, Aroma de envejimiento en botella de vino blanco^c, Aroma de oxidación^c
is in range of: tiene aroma terciario^op

Arroz^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Rice

has super-classes: Comida con vino^c
has members: Arroz con carneⁿⁱ, Arroz con mariscoⁿⁱ, Arroz con pescadoⁿⁱ, Arroz con verdurasⁿⁱ, Arroz en generalⁿⁱ, Ensalada de arrozⁿⁱ

Aspecto del vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Wine_appearance

Percepción visual del vino. Puede referirse al color, la limpieza o la viscosidad.

has super-classes: Característica organoléptica del vino^c
has sub-classes: Capa del vino^c, Color del menisco del vino^c, Color del vino^c, Limpieza del vino^c, Lágrima del vino^c

Astringencia de los taninos en paladar^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Tannins_astringency_palate

has super-classes: Sabor del vino^c
is in range of: tiene astringencia en paladar^op
has members: Taninos finosⁿⁱ, Taninos madurosⁿⁱ, Taninos verdesⁿⁱ, Taninos ásperosⁿⁱ

Aves^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Poultry

has super-classes: Comida con vino^c
has members: Aves en generalⁿⁱ, Carne de avestruzⁿⁱ, Carne de codornizⁿⁱ, Carne de faisánⁿⁱ, Carne de patoⁿⁱ, Carne de perdizⁿⁱ, Carne de pichónⁿⁱ, Carne de polloⁿⁱ, Carne de pulardaⁿⁱ, Magret de patoⁿⁱ

Capa del vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Wine_colour_intensity

Característica visual del vino que se refiere a la medida de la cantidad o intensidad del color en vinos tintos que depende del contenido de antocianos.

Se observa tumbando la copa sobre fondo blanco y mirando el centro de la copa. Se distingue capa alta cuando no se puede ver a través del vino (opaco), capa media cuando deja pasar algo de luz y capa baja cuando puede verse a través del vino.

has super-classes: Aspecto del vino^c
is in range of: tiene capa^op
has members: Capa cubiertaⁿⁱ, Capa medio cubiertaⁿⁱ, Capa no cubiertaⁿⁱ

Característica organoléptica del vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Organoleptic_characteristic

Característica organoléptica que expresa una percepción sensorial (visual, olfativa o gustativa) del vino.

has sub-classes: Aspecto del vino^c, Olor del vino^c, Sabor del vino^c
is in range of: tiene característica organoléptica^op

Carne^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Carne

has super-classes: Comida con vino^c
has members: Cabrito asadoⁿⁱ, Carne blancaⁿⁱ, Carne de cazaⁿⁱ, Carne de cerdoⁿⁱ, Carne de ciervoⁿⁱ, Carne de conejoⁿⁱ, Carne de jabalíⁿⁱ, Carne de terneraⁿⁱ, Carne en generalⁿⁱ, Carne rojaⁿⁱ, Cochinillo asadoⁿⁱ, Embutidos curadosⁿⁱ, Guisos de carneⁿⁱ, Hamburguesaⁿⁱ, Jamónⁿⁱ, Jamón cocidoⁿⁱ, Lechazo asadoⁿⁱ

Cata de vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Wine_tasting

Descripción organoléptica de un vino. Comprende fundamentalmente tres características: vista, olfato y gusto.

has super-classes: tiene color de menisco^op some Color del menisco del vino^c; tiene lágrima^op some Lágrima del vino^c; tiene capa^op some Capa del vino^c; tiene intensidad de aroma^op some Intensidad de aroma^c; tiene limpieza^op some Limpieza del vino^c; tiene aroma^op some Olor del vino^c
has sub-classes: Cata de vino blanco^c, Cata de vino espumoso^c, Cata de vino fortificado^c, Cata de vino rosado^c, Cata de vino tinto^c
is in domain of: cata de^op, hecha por catador^op, tiene acidez en paladar^op, tiene alcohol en paladar^op, tiene aroma^op, tiene aroma primario^op, tiene aroma retronasal^op, tiene aroma secundario^op, tiene aroma terciario^op, tiene astringencia en paladar^op, tiene capa^op, tiene característica organoléptica^op, tiene color^op, tiene color de menisco^op, tiene cuerpo en paladar^op, tiene dulzura en paladar^op, tiene intensidad de aroma^op, tiene intensidad de sabor^op, tiene limpieza^op, tiene lágrima^op, tiene persistencia en paladar^op, tiene sabor^op, tiene sabor primario^op, tiene sabor secundario^op, tiene sabor terciario^op
is in range of: tiene cata^op

Cata de vino blanco^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#white_wine_tasting

Descripción organoléptica de un vino blanco. Comprende fundamentalmente tres características: vista, olfato y gusto.

has super-classes: Cata de vino^c
is in domain of: cata de vino blanco de^op, tiene color de menisco de vino blanco^op, tiene color de vino blanco^op
is in range of: tiene cata de vino blanco^op
is disjoint with: Cata de vino tinto^c, Cata de vino rosado^c

Cata de vino espumoso^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Sparkling_wine_tasting

Descripción organoléptica de un vino espumoso. Comprende fundamentalmente tres características: vista, olfato y gusto.

has super-classes: Cata de vino^c
is in domain of: cata de vino espumoso de^op, tiene suavidad en paladar^op
is in range of: tiene cata de vino espumoso^op

Cata de vino fortificado^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Fortified_wine_tasting

Descripción organoléptica de un vino fortificado o generoso. Comprende fundamentalmente tres características: vista, olfato y gusto.

has super-classes: Cata de vino^c
is in domain of: cata de vino fortificado de^op
is in range of: tiene cata de vino fortificado^op

Cata de vino rosado^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#rose_wine_tasting

Descripción organoléptica de un vino rosado. Comprende fundamentalmente tres características: vista, olfato y gusto.

has super-classes: Cata de vino^c
is in domain of: cata de vino rosado de^op, tiene color de menisco de vino rosado^op, tiene color de vino rosado^op
is in range of: tiene cata de vino rosado^op
is disjoint with: Cata de vino tinto^c, Cata de vino blanco^c

Cata de vino tinto^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Red_wine_tasting

Descripción organoléptica de un vino tinto. Comprende fundamentalmente tres características: vista, olfato y gusto.

has super-classes: Cata de vino^c
is in domain of: cata de vino tinto de^op, tiene color de vino tinto^op
is in range of: tiene cata de vino tinto^op
is disjoint with: Cata de vino rosado^c, Cata de vino blanco^c

Catador^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Wine_taster

Un catador es una persona que realiza catas de vino.

has super-classes: Persona
is in range of: hecha por catador^op

Color de vino blanco^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#White_wine_colour

has super-classes: Color del vino^c
is in range of: tiene color de vino blanco^op
has members: Color amarillo doradoⁿⁱ, Color amarillo limónⁿⁱ, Color amarillo verdosoⁿⁱ, Color marrónⁿⁱ, Color ámbarⁿⁱ

Color de vino rosado^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Rose_wine_colour

has super-classes: Color del vino^c
is in range of: tiene color de vino rosado^op
has members: Color de cáscara de cebollaⁿⁱ, Color naranjaⁿⁱ, Color rosaⁿⁱ, Color salmónⁿⁱ

Color de vino tinto^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Red_wine_colour

has super-classes: Color del vino^c
is in range of: tiene color de vino tinto^op
has members: Color granateⁿⁱ, Color marrón oscuroⁿⁱ, Color marrón tejaⁿⁱ, Color rubíⁿⁱ, Color violáceoⁿⁱ

Color del menisco de vino blanco^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#White_wine_edging_colour

has super-classes: Color del menisco del vino^c
is in range of: tiene color de menisco de vino blanco^op
has members: Color de menisco amarilloⁿⁱ, Color de menisco incoloroⁿⁱ, Color de menisco verdosoⁿⁱ

Color del menisco de vino rosado^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Rose_wine_edging_colour

has super-classes: Color del menisco del vino^c
is in range of: tiene color de menisco de vino rosado^op

Color del menisco de vino tinto^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Red_wine_edging_colour

has super-classes: Color del menisco del vino^c

Color del menisco del vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Wine_edging_colour

Característica visual del vino que se refiere al color del ribete que forma el vino en la copa en la interfase entre el vino y el aire.

Es curvada y depende de la tensión superficial del vino.

En el se aprecian los reflejos del vino que indican aspectos como su edad o estado de conservación.

has super-classes: Aspecto del vino^c
has sub-classes: Color del menisco de vino blanco^c, Color del menisco de vino rosado^c, Color del menisco de vino tinto^c
is in range of: tiene color de menisco^op

Color del vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Wine_colour

Característica visual del vino que se refiere al color del vino al mirar la copa sobre un fondo blanco.

has super-classes: Aspecto del vino^c
has sub-classes: Color de vino blanco^c, Color de vino rosado^c, Color de vino tinto^c
is in range of: tiene color^op

Comida con vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Wine_food

Tipo de comida con la que se bebe un vino.

has sub-classes: Aperitivo^c, Arroz^c, Aves^c, Carne^c, Especia^c, Fruta^c, Lácteo^c, Marisco^c, Pasta^c, Pescado^c, Pizza^c, Postre^c, Verdura^c
is in domain of: comer con vino^op
is in range of: beber con comida^op

Cuerpo en paladar^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Body_palate

has super-classes: Sabor del vino^c
is in range of: tiene cuerpo en paladar^op
has members: Cuerpo ligeroⁿⁱ, Cuerpo medioⁿⁱ, Cuerpo medio-ligeroⁿⁱ, Cuerpo medio-plenoⁿⁱ, Cuerpo plenoⁿⁱ

Desarrollo del aroma^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Aroma_development

has super-classes: Olor del vino^c
has members: Aroma completamente desarrolladoⁿⁱ, Aroma pasadoⁿⁱ, Desarrollo de aroma en evoluciónⁿⁱ, Desarrollo de aroma jovenⁿⁱ, Sabor pasadoⁿⁱ

Dulzura en paladar^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Sweetness_palate

has super-classes: Sabor del vino^c
is in range of: tiene dulzura en paladar^op
has members: Dulzura dulceⁿⁱ, Dulzura empalagosaⁿⁱ, Dulzura mediaⁿⁱ, Dulzura secaⁿⁱ, Dulzura semidulceⁿⁱ, Dulzura semisecaⁿⁱ

Especia^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Spice

has super-classes: Comida con vino^c
has members: Comida picanteⁿⁱ, Pimientaⁿⁱ

Especia picante^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Pungent_spice_aroma

has super-classes: Aroma primario^c
has members: Aroma de enebroⁿⁱ, Aroma de pimienta blancaⁿⁱ, Aroma de pimienta negraⁿⁱ, Aroma de regalizⁿⁱ

Especia picante^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Pungent_spice_flavour

has super-classes: Sabor primario^c
has members: Sabor de enebroⁿⁱ, Sabor de pimienta blancaⁿⁱ, Sabor de pimienta negraⁿⁱ, Sabor de regalizⁿⁱ

Fruta^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Fruit

has super-classes: Comida con vino^c

Intensidad de aroma^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Aroma_intensity

has super-classes: Olor del vino^c
is in range of: tiene intensidad de aroma^op
has members: Intensidad de aroma altaⁿⁱ, Intensidad de aroma bajaⁿⁱ, Intensidad de aroma mediaⁿⁱ, Intensidad de aroma media-altaⁿⁱ, Intensidad de aroma media-bajaⁿⁱ

Intensidad del sabor^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Intensity_flavour

has super-classes: Sabor del vino^c
is in range of: tiene intensidad de sabor^op
has members: Intensidad de sabor ligeraⁿⁱ, Intensidad de sabor mediaⁿⁱ, Intensidad de sabor medio-ligeraⁿⁱ, Intensidad de sabor medio-pronunciadaⁿⁱ, Intensidad de sabor pronunciadaⁿⁱ

Limpieza del vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Wine_clarity

Característica visual del vino que se refiere a la presencia o no de partículas suspendidas o precipitadas en el vino.

has super-classes: Aspecto del vino^c
is in range of: tiene limpieza^op
has members: Limpieza brillanteⁿⁱ, Limpieza claraⁿⁱ, Limpieza mateⁿⁱ, Limpieza turbiaⁿⁱ

Lácteo^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Dairy

has super-classes: Comida con vino^c
has members: Quesoⁿⁱ, Queso azulⁿⁱ, Queso cremosoⁿⁱ, Queso curadoⁿⁱ, Queso de cabraⁿⁱ, Queso de ovejaⁿⁱ, Queso de vacaⁿⁱ, Queso frescoⁿⁱ

Lágrima del vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Wine_tear

Característica visual del vino que se refiere a la formación de gotas que resbalan por las paredes de la copa tras agitar el vino en la copa.

Este fenómeno deriva de la viscosidad del vino, y su naturaleza depende fundamentalmente del contenido alcohólico.

Cuanto más numerosas, largas y persistentes son las lágrimas, más cuerpo, volumen y fortaleza tiene el vino. Lágrimas muy separadas es indicativo de vinos jóvenes, mientras que lágrimas abuntantes, densas y cortas corresponden con vinos viejos y maduros.

has super-classes: Aspecto del vino^c
is in range of: tiene lágrima^op
has members: Lágrima abundanteⁿⁱ, Lágrima escasaⁿⁱ, Lágrima mediaⁿⁱ

Marisco^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Seafood

has super-classes: Comida con vino^c
has members: Marisco en generalⁿⁱ

Nivel de taninos en paladar^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Tannins_level_palate

has super-classes: Sabor del vino^c
has members: Taninos altosⁿⁱ, Taninos bajosⁿⁱ, Taninos mediosⁿⁱ, Taninos medios-altosⁿⁱ, Taninos medios-bajosⁿⁱ

Olor del vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Wine_nose

Percepción olfativa de un vino. Puede expresar un aroma primario o secundario.

has super-classes: Característica organoléptica del vino^c
has sub-classes: Aroma primario^c, Aroma secundario^c, Aroma terciario^c, Desarrollo del aroma^c, Intensidad de aroma^c
is in range of: tiene aroma^op, tiene aroma retronasal^op

Otros aromas^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Other_aroma

has super-classes: Aroma secundario^c
has members: Aroma ahumadoⁿⁱ, Aroma de caféⁿⁱ, Aroma de cauchoⁿⁱ, Aroma de lana mojadaⁿⁱ, Aroma de pedernalⁿⁱ, Aroma de piedra mojadaⁿⁱ

Otros sabores^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Other_flavour

has super-classes: Sabor secundario^c
has members: Sabor ahumadoⁿⁱ, Sabor de caféⁿⁱ, Sabor de cauchoⁿⁱ, Sabor de lana mojadaⁿⁱ, Sabor de pedernalⁿⁱ, Sabor de piedra mojadaⁿⁱ

Pasta^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Pasta

has super-classes: Comida con vino^c
has members: Ensalada de pastaⁿⁱ, Pasta en generalⁿⁱ

Persistencia en paladar^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Finish_palate

has super-classes: Sabor del vino^c
is in range of: tiene persistencia en paladar^op
has members: Persistencia de sabor altaⁿⁱ, Persistencia de sabor media-altaⁿⁱ, Persistencia del sabor bajaⁿⁱ, Persistencia del sabor mediaⁿⁱ, Persistencia del sabor media-bajaⁿⁱ

Pescado^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Fish

has super-classes: Comida con vino^c
has members: Bluefishⁿⁱ, Pescado blancoⁿⁱ, Pescado en generalⁿⁱ

Pizza^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pizza

has super-classes: Comida con vino^c
has members: Pizzaⁿⁱ
is also defined as: named individual

Postre^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Dessert

has super-classes: Comida con vino^c
has members: Chocolateⁿⁱ, Desertⁿⁱ, Dry fruitsⁿⁱ, Icecreamⁿⁱ

Sabor de desarrollo frutal en vino blanco^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#White_fruit_development_flavour

has super-classes: Sabor terciario^c
has members: Dried banana flavourⁿⁱ, Sabor de albaricoque secoⁿⁱ, Sabor de manzana secaⁿⁱ, Sabor de mermeladaⁿⁱ

Sabor de desarrollo frutal en vino tinto^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Red_fruit_development_flavour

has super-classes: Sabor terciario^c
has members: Sabor de alquitránⁿⁱ, Sabor de cereza negra cocidaⁿⁱ, Sabor de ciruela pasaⁿⁱ, Sabor de fresa cocidaⁿⁱ, Sabor de higo secoⁿⁱ, Sabor de mora cocidaⁿⁱ

Sabor de envejicimiento en botella de vino tinto^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Red_bottle_age_flavour

has super-classes: Sabor terciario^c
has members: Sabor carnosoⁿⁱ, Sabor de cedroⁿⁱ, Sabor de champiñónⁿⁱ, Sabor de cueroⁿⁱ, Sabor de granjaⁿⁱ, Sabor de hojas mojadasⁿⁱ, Sabor de suelo de bosqueⁿⁱ, Sabor de tabacoⁿⁱ, Sabor de tierraⁿⁱ, Sabor saladoⁿⁱ, Sabor vegetalⁿⁱ

Sabor de envejimiento en botella de vino blanco^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#White_bottle_age_flavour

has super-classes: Sabor terciario^c
has members: Sabor de canelaⁿⁱ, Sabor de cerealⁿⁱ, Sabor de champiñónⁿⁱ, Sabor de henoⁿⁱ, Sabor de jengibreⁿⁱ, Sabor de mielⁿⁱ, Sabor de nuez moscadaⁿⁱ, Sabor de petróleoⁿⁱ, Sabor de querosenoⁿⁱ, Sabor de tostadaⁿⁱ

Sabor de fruta^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Fruit_flavour

has super-classes: Sabor primario^c
has sub-classes: Sabor de fruta cítrica^c, Sabor de fruta de hueso^c, Sabor de fruta negra^c, Sabor de fruta pasa^c, Sabor de fruta roja^c, Sabor de fruta tropical^c, Sabor de fruta verde^c

Sabor de fruta cítrica^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Citrus_fruit_flavour

has super-classes: Sabor de fruta^c
has members: Sabor de cáscara de limónⁿⁱ, Sabor de cáscara de naranajaⁿⁱ, Sabor de limaⁿⁱ, Sabor de limónⁿⁱ, Sabor de pomeloⁿⁱ

Sabor de fruta de hueso^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Stone_fruit_flavour

has super-classes: Sabor de fruta^c
has members: Sabor de albaricoqueⁿⁱ, Sabor de melocotónⁿⁱ, Sabor de nectarinaⁿⁱ

Sabor de fruta negra^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Black_fruit_flavour

has super-classes: Sabor de fruta^c
has members: Sabor de arándanoⁿⁱ, Sabor de cereza negraⁿⁱ, Sabor de ciruela negraⁿⁱ, Sabor de grosella negraⁿⁱ, Sabor de moraⁿⁱ, Sabor de zarzaⁿⁱ

Sabor de fruta pasa^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Dried_fruit_flavour

has super-classes: Sabor de fruta^c
has members: Sabor de ciruela pasaⁿⁱ, Sabor de dátilⁿⁱ, Sabor de fruta en conservaⁿⁱ, Sabor de higo secoⁿⁱ, Sabor de sultanaⁿⁱ, Sabor de uva pasaⁿⁱ

Sabor de fruta roja^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Red_fruit_flavour

has super-classes: Sabor de fruta^c
has members: Sabor de arándano rojoⁿⁱ, Sabor de cerezaⁿⁱ, Sabor de ciruela rojaⁿⁱ, Sabor de frambuesaⁿⁱ, Sabor de fresaⁿⁱ, Sabor de grosella rojaⁿⁱ

Sabor de fruta tropical^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Tropical_fruit_flavour

has super-classes: Sabor de fruta^c
has members: Sabor de lichisⁿⁱ, Sabor de mangoⁿⁱ, Sabor de maracuyáⁿⁱ, Sabor de melónⁿⁱ, Sabor de piñaⁿⁱ, Sabor de plátanoⁿⁱ

Sabor de fruta verde^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Green_fruit_flavour

has super-classes: Sabor de fruta^c
has members: Sabor de chirimoyaⁿⁱ, Sabor de grosellaⁿⁱ, Sabor de manzana rojaⁿⁱ, Sabor de manzana verdeⁿⁱ, Sabor de membrilloⁿⁱ, Sabor de peraⁿⁱ, Sabor de uvaⁿⁱ

Sabor de hierbas^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Herbal_flavour

has super-classes: Sabor primario^c
has members: Sabor de eneldoⁿⁱ, Sabor de eucaliptoⁿⁱ, Sabor de hierba buenaⁿⁱ, Sabor de higueraⁿⁱ, Sabor de hinojoⁿⁱ, Sabor de lavandaⁿⁱ, Sabor de pinoⁿⁱ, Sabor de romeroⁿⁱ, Sabor de tomilloⁿⁱ

Sabor de levadura^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Yeast_flavour

has super-classes: Sabor secundario^c
has members: Sabor de briocheⁿⁱ, Sabor de galletaⁿⁱ, Sabor de masa de panⁿⁱ, Sabor de panⁿⁱ, Sabor de pastelⁿⁱ, Sabor de quesoⁿⁱ, Sabor de tostadaⁿⁱ, Sabor de yogurⁿⁱ

Sabor de oxidación^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Oxidation_flavour

has super-classes: Sabor terciario^c
has members: Sabor de almendraⁿⁱ, Sabor de avellanaⁿⁱ, Sabor de caféⁿⁱ, Sabor de carameloⁿⁱ, Sabor de caramelo toffeeⁿⁱ, Sabor de chocolateⁿⁱ, Sabor de cocoⁿⁱ, Sabor de mazapánⁿⁱ, Sabor de nuezⁿⁱ

Sabor de roble^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Oak_flavour

has super-classes: Sabor secundario^c
has members: Sabor ahumadoⁿⁱ, Sabor de caramelo de mantequillaⁿⁱ, Sabor de cedroⁿⁱ, Sabor de clavoⁿⁱ, Sabor de cocoⁿⁱ, Sabor de madera quemadaⁿⁱ, Sabor de nuez moscadaⁿⁱ, Sabor de resinaⁿⁱ, Sabor de tostadaⁿⁱ, Sabor de vainillaⁿⁱ

Sabor del vino^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Wine_palate

Percepción gustativa del vino. Puede expresar un sabor dulce, salado, amargo o ácido y su intensidad.

has super-classes: Característica organoléptica del vino^c
has sub-classes: Acidez en paladar^c, Alcohol en paladar^c, Astringencia de los taninos en paladar^c, Cuerpo en paladar^c, Dulzura en paladar^c, Intensidad del sabor^c, Nivel de taninos en paladar^c, Persistencia en paladar^c, Sabor primario^c, Sabor secundario^c, Sabor terciario^c, Suavidad en paladar^c
is in range of: tiene sabor^op

Sabor floral^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Floral_flavour

has super-classes: Sabor primario^c
has members: Sabor de acaciaⁿⁱ, Sabor de almendroⁿⁱ, Sabor de azaharⁿⁱ, Sabor de camomilaⁿⁱ, Sabor de florⁿⁱ, Sabor de flor de saucoⁿⁱ, Sabor de geranioⁿⁱ, Sabor de jazmínⁿⁱ, Sabor de lirioⁿⁱ, Sabor de madreselvaⁿⁱ, Sabor de rosaⁿⁱ, Sabor de violetaⁿⁱ

Sabor herbáceo^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Herbaceous_flavour

has super-classes: Sabor primario^c
has members: Sabor de espárragoⁿⁱ, Sabor de hierbaⁿⁱ, Sabor de hoja de tomateⁿⁱ, Sabor de pimientoⁿⁱ

Sabor maloláctico^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Malolactic_flavour

has super-classes: Sabor secundario^c
has members: Sabor de mantequillaⁿⁱ, Sabor de nataⁿⁱ, Sabor de quesoⁿⁱ, Sabor de yogurⁿⁱ

Sabor primario^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Primary_flavour

Los sabores primarios son los sabores producidos por la uva.

has super-classes: Sabor del vino^c
has sub-classes: Especia picante^c, Sabor de fruta^c, Sabor de hierbas^c, Sabor floral^c, Sabor herbáceo^c
is in range of: tiene sabor primario^op

Sabor secundario^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Secondary_flavour

Un sabor secundario es un sabor procedente de la elaboración del vino (fermentación alcohólica, fermentación maloláctica, levaduras, etc.)

has super-classes: Sabor del vino^c
has sub-classes: Otros sabores^c, Sabor de levadura^c, Sabor de roble^c, Sabor maloláctico^c
is in range of: tiene sabor secundario^op

Sabor terciario^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Tertiary_flavour

Un sabor terciario es un sabor procedente de la crianza y el envejecimiento del vino tanto en barrica como en botella.

has super-classes: Sabor del vino^c
has sub-classes: Sabor de desarrollo frutal en vino blanco^c, Sabor de desarrollo frutal en vino tinto^c, Sabor de envejicimiento en botella de vino tinto^c, Sabor de envejimiento en botella de vino blanco^c, Sabor de oxidación^c
is in range of: tiene sabor terciario^op

Suavidad en paladar^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting#Smoothness_palate

has super-classes: Sabor del vino^c
is in range of: tiene suavidad en paladar^op
has members: Suavidad agresivaⁿⁱ, Suavidad cremosaⁿⁱ, Suavidad delicadaⁿⁱ

Verdura^c back to ToC or Class ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#Vegetable

has super-classes: Comida con vino^c
has members: Ensaladasⁿⁱ, Legumbresⁿⁱ, Verduraⁿⁱ

Object Properties

beber con comida^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#drink_with_food

Propiedad que relaciona un vino con un tipo de comida con el que hace buen maridaje.

has super-properties: wine object property^op
has domain: wine
has range: Comida con vino^c
is inverse of: comer con vino^op

cata de^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#tasting_of

Propiedad que relaciona una cata de un vino con el vino catado.

has super-properties: propiedad de la cata del vino^op
has sub-properties: cata de vino blanco de^op, cata de vino espumoso de^op, cata de vino fortificado de^op, cata de vino rosado de^op, cata de vino tinto de^op
has domain: Cata de vino^c
has range: wine
is inverse of: tiene cata^op

cata de vino blanco de^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#white_wine_tasting_of

Propiedad que relaciona una cata de un vino blanco con el vino catado.

has super-properties: cata de^op
has domain: Cata de vino blanco^c
has range: white wine
is inverse of: tiene cata de vino blanco^op

cata de vino espumoso de^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#sparkling_wine_tasting_of

Propiedad que relaciona una cata de un vino espumoso con el vino catado.

has super-properties: cata de^op
has domain: Cata de vino espumoso^c
has range: sparkling wine
is inverse of: tiene cata de vino espumoso^op

cata de vino fortificado de^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#fortified_wine_tasting_of

Propiedad que relaciona una cata de un vino fortificado con el vino catado.

has super-properties: cata de^op
has domain: Cata de vino fortificado^c
has range: fortified wine
is inverse of: tiene cata de vino fortificado^op

cata de vino rosado de^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#rose_wine_tasting_of

Propiedad que relaciona una cata de un vino rosado con el vino catado.

has super-properties: cata de^op
has domain: Cata de vino rosado^c
has range: rose wine
is inverse of: tiene cata de vino rosado^op

cata de vino tinto de^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#red_wine_tasting_of

Propiedad que relaciona una cata de un vino tinto con el vino catado.

has super-properties: cata de^op
has domain: Cata de vino tinto^c
has range: red wine
is inverse of: tiene cata de vino tinto^op

comer con vino^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#eat_with_wine

Propiedad que relaciona un tipo de comida con un vino con el que hace buen maridaje.

has domain: Comida con vino^c
has range: wine
is inverse of: beber con comida^op

hecha por catador^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#done_by_taster

Propiedad que relaciona una cata con el catador que la hizo.

has characteristics: functional

has super-properties: propiedad de la cata del vino^op
has domain: Cata de vino^c
has range: Catador^c

propiedad de la cata del vino^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#wine_tasting_object_property

has sub-properties: cata de^op, hecha por catador^op, tiene característica organoléptica^op

tiene acidez en paladar^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_acidity_palate

Propiedad que relaciona una cata de un vino con la acidez en paladar del vino.

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Acidez en paladar^c

tiene alcohol en paladar^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_alcohol_palate

Propiedad que relaciona una cata de un vino con el alcohol en paladar del vino.

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Alcohol en paladar^c

tiene aroma^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#has_aroma

Propiedad que relaciona una cata de un vino con un aroma.

has super-properties: tiene característica organoléptica^op
has sub-properties: tiene aroma primario^op, tiene aroma retronasal^op, tiene aroma secundario^op, tiene aroma terciario^op
has domain: Cata de vino^c
has range: Olor del vino^c

tiene aroma primario^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_primariy_aroma

Propiedad que relaciona una cata de un vino con un aroma primario.

has super-properties: tiene aroma^op
has domain: Cata de vino^c
has range: Aroma primario^c

tiene aroma retronasal^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#has_retronasal_aroma

Propiedad que relaciona una cata de un vino con un aroma retronasal (después del paso del vino por la boca).

has super-properties: tiene aroma^op
has domain: Cata de vino^c
has range: Olor del vino^c

tiene aroma secundario^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_secondary_aroma

Propiedad que relaciona una cata de un vino con un aroma secundario.

has super-properties: tiene aroma^op
has domain: Cata de vino^c
has range: Aroma secundario^c

tiene aroma terciario^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_tertiary_aroma

Propiedad que relaciona una cata de un vino con un aroma terciario.

has super-properties: tiene aroma^op
has domain: Cata de vino^c
has range: Aroma terciario^c

tiene astringencia en paladar^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_astringency_palate

Propiedad que relaciona una cata de un vino con la astringencia en paladar del vino.

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Astringencia de los taninos en paladar^c

tiene capa^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#has_colour_intensity

Propiedad que relaciona una cata de un vino con la capa que presenta el vino.

has characteristics: functional

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Capa del vino^c

tiene característica organoléptica^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#has_organoleptic_characteristic

Propiedad que relaciona la cata de un vino con una característica organoléptia suya (aspecto, aroma o sabor).

has super-properties: propiedad de la cata del vino^op
has sub-properties: tiene acidez en paladar^op, tiene alcohol en paladar^op, tiene aroma^op, tiene astringencia en paladar^op, tiene capa^op, tiene color^op, tiene color de menisco^op, tiene cuerpo en paladar^op, tiene dulzura en paladar^op, tiene intensidad de aroma^op, tiene intensidad de sabor^op, tiene limpieza^op, tiene lágrima^op, tiene nivel de taninos en paladar^op, tiene persistencia en paladar^op, tiene sabor^op, tiene suavidad en paladar^op
has domain: Cata de vino^c
has range: Característica organoléptica del vino^c

tiene cata^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#has_wine_tasting

Propiedad que relaciona un vino con una cata suya.

has super-properties: wine object property^op
has sub-properties: tiene cata de vino blanco^op, tiene cata de vino espumoso^op, tiene cata de vino fortificado^op, tiene cata de vino rosado^op, tiene cata de vino tinto^op
has domain: wine
has range: Cata de vino^c
is inverse of: cata de^op

tiene cata de vino blanco^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_white_wine_tasting

Propiedad que relaciona un vino blanco con una cata suya.

has super-properties: tiene cata^op
has domain: white wine
has range: Cata de vino blanco^c
is inverse of: cata de vino blanco de^op

tiene cata de vino espumoso^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_sparkling_wine_tasting

Propiedad que relaciona un vino espumoso con una cata suya.

has super-properties: tiene cata^op
has domain: sparkling wine
has range: Cata de vino espumoso^c
is inverse of: cata de vino espumoso de^op

tiene cata de vino fortificado^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_fortified_wine_tasting

Propiedad que relaciona un vino fortificado con una cata suya.

has super-properties: tiene cata^op
has domain: fortified wine
has range: Cata de vino fortificado^c
is inverse of: cata de vino fortificado de^op

tiene cata de vino rosado^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_rose_wine_tasting

Propiedad que relaciona un vino rosado con una cata suya.

has super-properties: tiene cata^op
has domain: rose wine
has range: Cata de vino rosado^c
is inverse of: cata de vino rosado de^op

tiene cata de vino tinto^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_red_wine_tasting

Propiedad que relaciona un vino tinto con una cata suya.

has super-properties: tiene cata^op
has domain: red wine
has range: Cata de vino tinto^c
is inverse of: cata de vino tinto de^op

tiene color^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#has_colour

Propiedad que relaciona una cata de un vino con el color que presenta el vino.

has characteristics: functional

has super-properties: tiene característica organoléptica^op
has sub-properties: tiene color de vino blanco^op, tiene color de vino rosado^op, tiene color de vino tinto^op
has domain: Cata de vino^c
has range: Color del vino^c

tiene color de menisco^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#has_edging_colour

Propiedad que relaciona una cata de un vino con el color que presenta el vino en el menisco o ribete (en el borde de la copa tumbada).

has characteristics: functional

has super-properties: tiene característica organoléptica^op
has sub-properties: tiene color de menisco de vino blanco^op, tiene color de menisco de vino rosado^op, tiene color de menisco de vino tinto^op
has domain: Cata de vino^c
has range: Color del menisco del vino^c

tiene color de menisco de vino blanco^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_edging_colour_white_wine

Propiedad que relaciona una cata de un vino blanco con el color que presenta el vino en el menisco o ribete (en el borde de la copa tumbada).

has super-properties: tiene color de menisco^op
has domain: Cata de vino blanco^c
has range: Color del menisco de vino blanco^c

tiene color de menisco de vino rosado^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_edging_colour_rose_wine

Propiedad que relaciona una cata de un vino rosado con el color que presenta el vino en el menisco o ribete (en el borde de la copa tumbada).

has super-properties: tiene color de menisco^op
has domain: Cata de vino rosado^c
has range: Color del menisco de vino rosado^c

tiene color de menisco de vino tinto^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_edging_colour_red_wine

Propiedad que relaciona una cata de un vino tinto con el color que presenta el vino en el menisco o ribete (en el borde de la copa tumbada).

has super-properties: tiene color de menisco^op

tiene color de vino blanco^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_colour_white_wine

Propiedad que relaciona una cata de un vino blanco con el color que presenta el vino.

has super-properties: tiene color^op
has domain: Cata de vino blanco^c
has range: Color de vino blanco^c

tiene color de vino rosado^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_colour_rose_wine

Propiedad que relaciona una cata de un vino rosado con el color que presenta el vino.

has super-properties: tiene color^op
has domain: Cata de vino rosado^c
has range: Color de vino rosado^c

tiene color de vino tinto^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_colour_red_wine

Propiedad que relaciona una cata de un vino tinto con el color que presenta el vino.

has super-properties: tiene color^op
has domain: Cata de vino tinto^c
has range: Color de vino tinto^c

tiene cuerpo en paladar^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_body_palate

Propiedad que relaciona una cata de un vino con el cuerpo en paladar del vino.

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Cuerpo en paladar^c

tiene dulzura en paladar^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_sweetness_palate

Propiedad que relaciona una cata de un vino con la dulzura en paladar del vino.

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Dulzura en paladar^c

tiene intensidad de aroma^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#has_aroma_intensity

Propiedad que relaciona una cata de un vino con la intensidad del aroma que presenta el vino.

has characteristics: functional

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Intensidad de aroma^c

tiene intensidad de sabor^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_flavour_intensity

Propiedad que relaciona una cata de un vino con la intensidad del sabor del vino.

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Intensidad del sabor^c

tiene limpieza^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#has_clarity

Propiedad que relaciona una cata de un vino con la limpieza que presenta el vino.

has characteristics: functional

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Limpieza del vino^c

tiene lágrima^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#has_tear

Propiedad que relaciona una cata de un vino con la lágrima que presenta el vino en la copa.

has characteristics: functional

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Lágrima del vino^c

tiene nivel de taninos en paladar^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_tannins_level_palate

Propiedad que relaciona una cata de un vino con el nivel de los taninos en paladar del vino.

has super-properties: tiene característica organoléptica^op

tiene persistencia en paladar^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_finish_palate

Propiedad que relaciona una cata de un vino con la persistencia en paladar del vino.

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino^c
has range: Persistencia en paladar^c

tiene sabor^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_flavour

Propiedad que relaciona una cata de un vino con el sabor del vino.

has super-properties: tiene característica organoléptica^op
has sub-properties: tiene sabor primario^op, tiene sabor secundario^op, tiene sabor terciario^op
has domain: Cata de vino^c
has range: Sabor del vino^c

tiene sabor primario^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_primary_flavour

Propiedad que relaciona una cata de un vino con un sabor primario.

has super-properties: tiene sabor^op
has domain: Cata de vino^c
has range: Sabor primario^c

tiene sabor secundario^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_secondary_flavour

Propiedad que relaciona una cata de un vino con un sabor secundario.

has super-properties: tiene sabor^op
has domain: Cata de vino^c
has range: Sabor secundario^c

tiene sabor terciario^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_tertiary_flavour

Propiedad que relaciona una cata de un vino con un sabor terciario.

has super-properties: tiene sabor^op
has domain: Cata de vino^c
has range: Sabor terciario^c

tiene suavidad en paladar^op back to ToC or Object Property ToC

IRI: http://purl.org/ceu/ebaco/tasting#has_smoothness_palate

Propiedad que relaciona una cata de un vino espumoso con la suavidad en paladar del vino.

has super-properties: tiene característica organoléptica^op
has domain: Cata de vino espumoso^c
has range: Suavidad en paladar^c

Named Individuals

Acidez altaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#high_acidity

belongs to: Acidez en paladar^c

Acidez bajaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#low_acidity

belongs to: Acidez en paladar^c

Acidez mediaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium_acidity

belongs to: Acidez en paladar^c

Acidez media-altaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium-high_acidity

belongs to: Acidez en paladar^c

Acidez media-bajaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#low-medium_acidity

belongs to: Acidez en paladar^c

Alcohol altoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#high_alcohol

belongs to: Alcohol en paladar^c

Alcohol bajoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#low_alcohol

belongs to: Alcohol en paladar^c

Alcohol medioⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium_alcohol

belongs to: Alcohol en paladar^c

Alcohol medio-altoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium-high_alcohol

belongs to: Alcohol en paladar^c

Alcohol medio-bajoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#low-medium_alcohol

belongs to: Alcohol en paladar^c

Aroma ahumadoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#smoke_aroma

belongs to: Aroma de roble^c; Otros aromas^c

Aroma carnosoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#meaty_aroma

belongs to: Aroma de envejicimiento en botella de vino tinto^c

Aroma completamente desarrolladoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#fully_developed_aroma

belongs to: Desarrollo del aroma^c

Aroma de acaciaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#acacia_aroma

belongs to: Aroma floral^c

Aroma de albaricoqueⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#apricot_aroma

belongs to: Aroma de fruta de hueso^c

Aroma de albaricoque secoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dried_apricot_aroma

belongs to: Aroma de desarrollo frutal en vino blanco^c

Aroma de almendraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#almond_aroma

belongs to: Aroma de oxidación^c

Aroma de almendroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#almond_blossom_aroma

belongs to: Aroma floral^c

Aroma de alquitránⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#tar_aroma

belongs to: Aroma de desarrollo frutal en vino tinto^c

Aroma de arándanoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#blueberry_aroma

belongs to: Aroma de fruta negra^c

Aroma de arándano rojoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#cranberry_aroma

belongs to: Aroma de fruta roja^c

Aroma de avellanaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#hazelnut_aroma

belongs to: Aroma de oxidación^c

Aroma de azaharⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#orange_blossom_aroma

belongs to: Aroma floral^c

Aroma de briocheⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#brioche_aroma

belongs to: Aroma de levadura^c

Aroma de caféⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#coffe_aroma

belongs to: Aroma de oxidación^c; Otros aromas^c

Aroma de camomilaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#chamomile_aroma

belongs to: Aroma floral^c

Aroma de canelaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#cinnamon_aroma

belongs to: Aroma de envejimiento en botella de vino blanco^c

Aroma de carameloⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#charamel_aroma

belongs to: Aroma de oxidación^c

Aroma de caramelo de mantequillaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#butterscotch_aroma

belongs to: Aroma de roble^c

Aroma de caramelo toffeeⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#toffe_aroma

belongs to: Aroma de oxidación^c

Aroma de cauchoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#rubber_aroma

belongs to: Otros aromas^c

Aroma de cedroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cedar_aroma

belongs to: Aroma de roble^c; Aroma de envejicimiento en botella de vino tinto^c

Aroma de cerealⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cereal_aroma

belongs to: Aroma de envejimiento en botella de vino blanco^c

Aroma de cerezaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#red_cherry_aroma

belongs to: Aroma de fruta roja^c

Aroma de cereza negraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#black_cherry_aroma

belongs to: Aroma de fruta negra^c

Aroma de cereza negra cocidaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cooked_black_cherry_aroma

belongs to: Aroma de desarrollo frutal en vino tinto^c

Aroma de champiñónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#mushroom_aroma

belongs to: Aroma de envejicimiento en botella de vino tinto^c; Aroma de envejimiento en botella de vino blanco^c

Aroma de chirimoyaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#custard_apple_aroma

belongs to: Aroma de fruta verde^c

Aroma de chocolateⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#chocolate_aroma

belongs to: Aroma de oxidación^c

Aroma de ciruela negraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#black_plum_aroma

belongs to: Aroma de fruta negra^c

Aroma de ciruela pasaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#prune_aroma

belongs to: Aroma de desarrollo frutal en vino tinto^c; Aroma de fruta pasa^c

Aroma de ciruela rojaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#red_plum_aroma

belongs to: Aroma de fruta roja^c

Aroma de clavoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#clove_aroma

belongs to: Aroma de roble^c

Aroma de cocoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#coconut_aroma

belongs to: Aroma de roble^c; Aroma de oxidación^c

Aroma de cueroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#leather_aroma

belongs to: Aroma de envejicimiento en botella de vino tinto^c

Aroma de cáscara de limónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#lemon_peel_aroma

belongs to: Aroma de fruta cítrica^c

Aroma de cáscara de naranajaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#orange_peel_aroma

belongs to: Aroma de fruta cítrica^c

Aroma de dátilⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#date_aroma

belongs to: Aroma de fruta pasa^c

Aroma de enebroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#juniper_aroma

belongs to: Especia picante^c

Aroma de eneldoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dill_aroma

belongs to: Aroma de hierbas^c

Aroma de espárragoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#asparagus_aroma

belongs to: Aroma herbáceo^c

Aroma de eucaliptoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#eucalyptus_aroma

belongs to: Aroma de hierbas^c

Aroma de florⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#blossom_aroma

belongs to: Aroma floral^c

Aroma de flor de saucoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#elderflower_aroma

belongs to: Aroma floral^c

Aroma de frambuesaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#raspberry_aroma

belongs to: Aroma de fruta roja^c

Aroma de fresaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#strawberry_aroma

belongs to: Aroma de fruta roja^c

Aroma de fresa cocidaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cooked_strawberry_aroma

belongs to: Aroma de desarrollo frutal en vino tinto^c

Aroma de fruta en conservaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#preserved_fruit_aroma

belongs to: Aroma de fruta pasa^c

Aroma de galletaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#biscuit_aroma

belongs to: Aroma de levadura^c

Aroma de geranioⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#geranium_aroma

belongs to: Aroma floral^c

Aroma de granjaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#farmyard_aroma

belongs to: Aroma de envejicimiento en botella de vino tinto^c

Aroma de grosellaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#gooseberry_aroma

belongs to: Aroma de fruta verde^c

Aroma de grosella negraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#blackcurrant_aroma

belongs to: Aroma de fruta negra^c

Aroma de grosella rojaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#red_currant_aroma

belongs to: Aroma de fruta roja^c

Aroma de henoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#hay_aroma

belongs to: Aroma de envejimiento en botella de vino blanco^c

Aroma de hierbaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#gass_aroma

belongs to: Aroma herbáceo^c

Aroma de hierba buenaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#mint_aroma

belongs to: Aroma de hierbas^c

Aroma de higo secoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#fig_aroma

belongs to: Aroma de desarrollo frutal en vino tinto^c; Aroma de fruta pasa^c

Aroma de higueraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#fig_tree_aroma

belongs to: Aroma de hierbas^c

Aroma de hinojoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#fennel_aroma

belongs to: Aroma de hierbas^c

Aroma de hoja de tomateⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#tomato_leaf_aroma

belongs to: Aroma herbáceo^c

Aroma de hojas mojadasⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#wet_leaves_aroma

belongs to: Aroma de envejicimiento en botella de vino tinto^c

Aroma de jazmínⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#jasmine_aroma

belongs to: Aroma floral^c

Aroma de jengibreⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#ginger_aroma

belongs to: Aroma de envejimiento en botella de vino blanco^c

Aroma de lana mojadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#wet_wool_aroma

belongs to: Otros aromas^c

Aroma de lavandaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#lavender_aroma

belongs to: Aroma de hierbas^c

Aroma de lichisⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#lychee_aroma

belongs to: Aroma de fruta tropical^c

Aroma de limaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#lime_aroma

belongs to: Aroma de fruta cítrica^c

Aroma de limónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#lemon_aroma

belongs to: Aroma de fruta cítrica^c

Aroma de lirioⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#iris_aroma

belongs to: Aroma floral^c

Aroma de madera quemadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#charred_wood_aroma

belongs to: Aroma de roble^c

Aroma de madreselvaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#honeysuckle_aroma

belongs to: Aroma floral^c

Aroma de mangoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#mango_aroma

belongs to: Aroma de fruta tropical^c

Aroma de mantequillaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#butter_aroma

belongs to: Aroma maloláctico^c

Aroma de manzana rojaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#red_apple_aroma

belongs to: Aroma de fruta verde^c

Aroma de manzana secaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dried_apple_aroma

belongs to: Aroma de desarrollo frutal en vino blanco^c

Aroma de manzana verdeⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#green_apple_aroma

belongs to: Aroma de fruta verde^c

Aroma de maracuyáⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#passion_fruit_aroma

belongs to: Aroma de fruta tropical^c

Aroma de masa de panⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#bread_dough_aroma

belongs to: Aroma de levadura^c

Aroma de mazapánⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#marzipan_aroma

belongs to: Aroma de oxidación^c

Aroma de melocotónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#peach_aroma

belongs to: Aroma de fruta de hueso^c

Aroma de melónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#melon_aroma

belongs to: Aroma de fruta tropical^c

Aroma de membrilloⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#quince_aroma

belongs to: Aroma de fruta verde^c

Aroma de mermeladaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#marmalade_aroma

belongs to: Aroma de desarrollo frutal en vino blanco^c

Aroma de mielⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#honey_aroma

belongs to: Aroma de envejimiento en botella de vino blanco^c

Aroma de moraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#blackberry_aroma

belongs to: Aroma de fruta negra^c

Aroma de mora cocidaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cooked_blackberry_aroma

belongs to: Aroma de desarrollo frutal en vino tinto^c

Aroma de nataⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cream_aroma

belongs to: Aroma maloláctico^c

Aroma de nectarinaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#nectarine_aroma

belongs to: Aroma de fruta de hueso^c

Aroma de nuezⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#walnut_aroma

belongs to: Aroma de oxidación^c

Aroma de nuez moscadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#nutmeg_aroma

belongs to: Aroma de roble^c; Aroma de envejimiento en botella de vino blanco^c

Aroma de panⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#bread_aroma

belongs to: Aroma de levadura^c

Aroma de pastelⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#pastry_aroma

belongs to: Aroma de levadura^c

Aroma de pedernalⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#flint_aroma

belongs to: Otros aromas^c

Aroma de peraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#pear_aroma

belongs to: Aroma de fruta verde^c

Aroma de petróleoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#petrol_aroma

belongs to: Aroma de envejimiento en botella de vino blanco^c

Aroma de piedra mojadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#wet_stone_aroma

belongs to: Otros aromas^c

Aroma de pimienta blancaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#white_pepper_aroma

belongs to: Especia picante^c

Aroma de pimienta negraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#black_pepper_aroma

belongs to: Especia picante^c

Aroma de pimientoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#green_bell_pepper_aroma

belongs to: Aroma herbáceo^c

Aroma de pinoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pine_aroma

belongs to: Aroma de hierbas^c

Aroma de piñaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pineapple_aroma

belongs to: Aroma de fruta tropical^c

Aroma de plátanoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#banana_aroma

belongs to: Aroma de fruta tropical^c

Aroma de plátano secoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dried_banana_aroma

belongs to: Aroma de desarrollo frutal en vino blanco^c

Aroma de pomeloⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#grapefruit_aroma

belongs to: Aroma de fruta cítrica^c

Aroma de querosenoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#kerosene_aroma

belongs to: Aroma de envejimiento en botella de vino blanco^c

Aroma de quesoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cheese_aroma

belongs to: Aroma maloláctico^c; Aroma de levadura^c

Aroma de regalizⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#liquorice_aroma

belongs to: Especia picante^c

Aroma de resinaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#resinous_aroma

belongs to: Aroma de roble^c

Aroma de romeroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#rosemary_aroma

belongs to: Aroma de hierbas^c

Aroma de rosaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#rose_aroma

belongs to: Aroma floral^c

Aroma de suelo de bosqueⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#forest_floor_aroma

belongs to: Aroma de envejicimiento en botella de vino tinto^c

Aroma de sultanaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#sultana_aroma

belongs to: Aroma de fruta pasa^c

Aroma de tabacoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#tobacco_aroma

belongs to: Aroma de envejicimiento en botella de vino tinto^c

Aroma de tierraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#earth_aroma

belongs to: Aroma de envejicimiento en botella de vino tinto^c

Aroma de tomilloⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#thyme_aroma

belongs to: Aroma de hierbas^c

Aroma de tostadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#toast_aroma

belongs to: Aroma de roble^c; Aroma de envejimiento en botella de vino blanco^c; Aroma de levadura^c

Aroma de uvaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#grape_aroma

belongs to: Aroma de fruta verde^c

Aroma de uva pasaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#raisin_aroma

belongs to: Aroma de fruta pasa^c

Aroma de vainillaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#vanilla_aroma

belongs to: Aroma de roble^c

Aroma de violetaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#violet_aroma

belongs to: Aroma floral^c

Aroma de yogurⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#yoghurt_aroma

belongs to: Aroma maloláctico^c; Aroma de levadura^c

Aroma de zarzaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#bramble_aroma

belongs to: Aroma de fruta negra^c

Aroma pasadoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#tired_aroma

belongs to: Desarrollo del aroma^c

Aroma saladoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#savoury_aroma

belongs to: Aroma de envejicimiento en botella de vino tinto^c

Aroma vegetalⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#vegetal_aroma

belongs to: Aroma de envejicimiento en botella de vino tinto^c

Arroz con carneⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#rice_with_meat

belongs to: Arroz^c

Arroz con mariscoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#rice_with_seafood

belongs to: Arroz^c

Arroz con pescadoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#rice_with_fish

belongs to: Arroz^c

Arroz con verdurasⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#rice_with_vegetables

belongs to: Arroz^c

Arroz en generalⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#rice

belongs to: Arroz^c

Aves en generalⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pultry

belongs to: Aves^c

Bluefishⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#bluefish

belongs to: Pescado^c

Cabrito asadoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#roasted_goat

belongs to: Carne^c

Capa cubiertaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#deep_colour_intensity

belongs to: Capa del vino^c

Capa medio cubiertaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#medium_colour_intensity

belongs to: Capa del vino^c

Capa no cubiertaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pale_colour_intensity

belongs to: Capa del vino^c

Carne blancaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#white_meat

belongs to: Carne^c

Carne de avestruzⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#ostrich_meat

belongs to: Aves^c

Carne de cazaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#bushmeat

belongs to: Carne^c

Carne de cerdoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pork_meat

belongs to: Carne^c

Carne de ciervoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#deer_meat

belongs to: Carne^c

Carne de codornizⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#quail_meat

belongs to: Aves^c

Carne de conejoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#rabbit_meat

belongs to: Carne^c

Carne de faisánⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#pheasant_meat

belongs to: Aves^c

Carne de jabalíⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#wild_boar_meat

belongs to: Carne^c

Carne de patoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#duck_meat

belongs to: Aves^c

Carne de perdizⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#partridge_meat

belongs to: Aves^c

Carne de pichónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#pigeon_meat

belongs to: Aves^c

Carne de polloⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#chicken_meat

belongs to: Aves^c

Carne de pulardaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#poularde_meat

belongs to: Aves^c

Carne de terneraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cow_meat

belongs to: Carne^c

Carne en generalⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#meat

belongs to: Carne^c

Carne rojaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#red_meat

belongs to: Carne^c

Chocolateⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#chocolate

belongs to: Postre^c

Cochinillo asadoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#roasted_pig

belongs to: Carne^c

Color amarillo doradoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#gold-yellow_colour

belongs to: Color de vino blanco^c

Color amarillo limónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#lemon-yellow_colour

belongs to: Color de vino blanco^c

Color amarillo verdosoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#lemon-green_colour

belongs to: Color de vino blanco^c

Color de cáscara de cebollaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#onion_skin_colour

belongs to: Color de vino rosado^c

Color de menisco amarilloⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#yelow_edging_colour

belongs to: Color del menisco de vino blanco^c

Color de menisco incoloroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#colourless_edging_colour

belongs to: Color del menisco de vino blanco^c

Color de menisco verdosoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#greenish_edging_colour

belongs to: Color del menisco de vino blanco^c

Color granateⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#garnet_colour

belongs to: Color de vino tinto^c

Color marrónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#brown_colour

belongs to: Color de vino blanco^c

Color marrón oscuroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dark_brown

belongs to: Color de vino tinto^c

Color marrón tejaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#tawny_colour

belongs to: Color de vino tinto^c

Color naranjaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#orange_colour

belongs to: Color de vino rosado^c

Color rosaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pink_colour

belongs to: Color de vino rosado^c

Color rubíⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#ruby_colour

belongs to: Color de vino tinto^c

Color salmónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#salmon_colour

belongs to: Color de vino rosado^c

Color violáceoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#purple_colour

belongs to: Color de vino tinto^c

Color ámbarⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#amber_colour

belongs to: Color de vino blanco^c

Comida picanteⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#spicy_food

belongs to: Especia^c

Cuerpo ligeroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#light_body

belongs to: Cuerpo en paladar^c

Cuerpo medioⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium_body

belongs to: Cuerpo en paladar^c

Cuerpo medio-ligeroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#light-medium_body

belongs to: Cuerpo en paladar^c

Cuerpo medio-plenoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium-full_body

belongs to: Cuerpo en paladar^c

Cuerpo plenoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#full_body

belongs to: Cuerpo en paladar^c

Desarrollo de aroma en evoluciónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#developing_aroma

belongs to: Desarrollo del aroma^c

Desarrollo de aroma jovenⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#youthful_aroma_development

belongs to: Desarrollo del aroma^c

Desertⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#desert

belongs to: Postre^c

Dried banana flavourⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dried_banana_flavour

belongs to: Sabor de desarrollo frutal en vino blanco^c

Dry fruitsⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#dry_fruits

belongs to: Postre^c

Dulzura dulceⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#sweet_sweetness

belongs to: Dulzura en paladar^c

Dulzura empalagosaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#luscious_sweetness

belongs to: Dulzura en paladar^c

Dulzura mediaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium_sweetness

belongs to: Dulzura en paladar^c

Dulzura secaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dry_sweetness

belongs to: Dulzura en paladar^c

Dulzura semidulceⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium-sweet_sweetness

belongs to: Dulzura en paladar^c

Dulzura semisecaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium-dry_sweetness

belongs to: Dulzura en paladar^c

Embutidos curadosⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#sausage

belongs to: Carne^c

Ensalada de arrozⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#rice_salade

belongs to: Arroz^c

Ensalada de pastaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#ensalada_pasta

belongs to: Pasta^c

Ensaladasⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#salade

belongs to: Verdura^c

Guisos de carneⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#stew

belongs to: Carne^c

Hamburguesaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#hamburger

belongs to: Carne^c

Icecreamⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#icecream

belongs to: Postre^c

Intensidad de aroma altaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pronounced_aroma_intensity

belongs to: Intensidad de aroma^c

Intensidad de aroma bajaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#light_aroma_intensity

belongs to: Intensidad de aroma^c

Intensidad de aroma mediaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#medium_aroma_intensity

belongs to: Intensidad de aroma^c

Intensidad de aroma media-altaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium-pronounced_aroma_intensity

belongs to: Intensidad de aroma^c

Intensidad de aroma media-bajaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#light-medium_aroma_intensity

belongs to: Intensidad de aroma^c

Intensidad de sabor ligeraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#light_flavour_intensity

belongs to: Intensidad del sabor^c

Intensidad de sabor mediaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium_flavour_intensity

belongs to: Intensidad del sabor^c

Intensidad de sabor medio-ligeraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#light-medium_flavour_intensity

belongs to: Intensidad del sabor^c

Intensidad de sabor medio-pronunciadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium-pronounced_flavour_intensity

belongs to: Intensidad del sabor^c

Intensidad de sabor pronunciadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#pronounced_flavour_intensity

belongs to: Intensidad del sabor^c

Jamónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#ham

belongs to: Carne^c

Jamón cocidoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#cooked

belongs to: Carne^c

Lechazo asadoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#roasted_lamb

belongs to: Carne^c

Legumbresⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#legumes

belongs to: Verdura^c

Limpieza brillanteⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#bright_clarity

belongs to: Limpieza del vino^c

Limpieza claraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#clear_clarity

belongs to: Limpieza del vino^c

Limpieza mateⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dull_clarity

belongs to: Limpieza del vino^c

Limpieza turbiaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#hazy_clarity

belongs to: Limpieza del vino^c

Lágrima abundanteⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#high_tear

belongs to: Lágrima del vino^c

Lágrima escasaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#low_tear

belongs to: Lágrima del vino^c

Lágrima mediaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#medium_tear

belongs to: Lágrima del vino^c

Magret de patoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#magret_of_duck

belongs to: Aves^c

Marisco en generalⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#seafood

belongs to: Marisco^c

Pasta en generalⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pasta

belongs to: Pasta^c

Persistencia de sabor altaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#long_finish

belongs to: Persistencia en paladar^c

Persistencia de sabor media-altaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium-long_finish

belongs to: Persistencia en paladar^c

Persistencia del sabor bajaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#short_finish

belongs to: Persistencia en paladar^c

Persistencia del sabor mediaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#medium_finish

belongs to: Persistencia en paladar^c

Persistencia del sabor media-bajaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#short-medium_finish

belongs to: Persistencia en paladar^c

Pescado blancoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#whitefish

belongs to: Pescado^c

Pescado en generalⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#fish

belongs to: Pescado^c

Pimientaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#pepper

belongs to: Especia^c

Pizzaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pizza

belongs to: Pizza^c
is also defined as: class

Quesoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#cheese

belongs to: Lácteo^c

Queso azulⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#blue_cheese

belongs to: Lácteo^c

Queso cremosoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#creamy_cheese

belongs to: Lácteo^c

Queso curadoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#ripened_cheese

belongs to: Lácteo^c

Queso de cabraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#goat_cheese

belongs to: Lácteo^c

Queso de ovejaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#sheep_cheese

belongs to: Lácteo^c

Queso de vacaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cow_cheese

belongs to: Lácteo^c

Queso frescoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#fresh_cheese

belongs to: Lácteo^c

Sabor ahumadoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#smoke_flavour

belongs to: Sabor de roble^c; Otros sabores^c

Sabor carnosoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#meaty_flavour

belongs to: Sabor de envejicimiento en botella de vino tinto^c

Sabor de acaciaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#acacia_flavour

belongs to: Sabor floral^c

Sabor de albaricoqueⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#apricot_flavour

belongs to: Sabor de fruta de hueso^c

Sabor de albaricoque secoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dried_apricot_flavour

belongs to: Sabor de desarrollo frutal en vino blanco^c

Sabor de almendraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#almond_flavour

belongs to: Sabor de oxidación^c

Sabor de almendroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#almond_blossom_flavour

belongs to: Sabor floral^c

Sabor de alquitránⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#tar_flavour

belongs to: Sabor de desarrollo frutal en vino tinto^c

Sabor de arándanoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#blueberry_flavour

belongs to: Sabor de fruta negra^c

Sabor de arándano rojoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#cranberry_flavour

belongs to: Sabor de fruta roja^c

Sabor de avellanaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#hazelnut_flavour

belongs to: Sabor de oxidación^c

Sabor de azaharⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#orange_blossom_flavour

belongs to: Sabor floral^c

Sabor de briocheⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#brioche_flavour

belongs to: Sabor de levadura^c

Sabor de caféⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#coffe_flavour

belongs to: Sabor de oxidación^c; Otros sabores^c

Sabor de camomilaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#chamomile_flavour

belongs to: Sabor floral^c

Sabor de canelaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#cinnamon_flavour

belongs to: Sabor de envejimiento en botella de vino blanco^c

Sabor de carameloⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#charamel_flavour

belongs to: Sabor de oxidación^c

Sabor de caramelo de mantequillaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#butterscotch_flavour

belongs to: Sabor de roble^c

Sabor de caramelo toffeeⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#toffe_flavour

belongs to: Sabor de oxidación^c

Sabor de cauchoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#rubber_flavour

belongs to: Otros sabores^c

Sabor de cedroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cedar_flavour

belongs to: Sabor de roble^c; Sabor de envejicimiento en botella de vino tinto^c

Sabor de cerealⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cereal_flavour

belongs to: Sabor de envejimiento en botella de vino blanco^c

Sabor de cerezaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#red_cherry_flavour

belongs to: Sabor de fruta roja^c

Sabor de cereza negraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#black_cherry_flavour

belongs to: Sabor de fruta negra^c

Sabor de cereza negra cocidaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cooked_black_cherry_flavour

belongs to: Sabor de desarrollo frutal en vino tinto^c

Sabor de champiñónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#mushroom_flavour

belongs to: Sabor de envejicimiento en botella de vino tinto^c; Sabor de envejimiento en botella de vino blanco^c

Sabor de chirimoyaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#custard_apple_flavour

belongs to: Sabor de fruta verde^c

Sabor de chocolateⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#chocolate_flavour

belongs to: Sabor de oxidación^c

Sabor de ciruela negraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#black_plum_flavour

belongs to: Sabor de fruta negra^c

Sabor de ciruela pasaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#prune_flavour

belongs to: Sabor de desarrollo frutal en vino tinto^c; Sabor de fruta pasa^c

Sabor de ciruela rojaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#red_plum_flavour

belongs to: Sabor de fruta roja^c

Sabor de clavoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#clove_flavour

belongs to: Sabor de roble^c

Sabor de cocoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#coconut_flavour

belongs to: Sabor de roble^c; Sabor de oxidación^c

Sabor de cueroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#leather_flavour

belongs to: Sabor de envejicimiento en botella de vino tinto^c

Sabor de cáscara de limónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#lemon_peel_flavour

belongs to: Sabor de fruta cítrica^c

Sabor de cáscara de naranajaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#orange_peel_flavour

belongs to: Sabor de fruta cítrica^c

Sabor de dátilⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#date_flavour

belongs to: Sabor de fruta pasa^c

Sabor de enebroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#juniper_flavour

belongs to: Especia picante^c

Sabor de eneldoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dill_flavour

belongs to: Sabor de hierbas^c

Sabor de espárragoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#asparagus_flavour

belongs to: Sabor herbáceo^c

Sabor de eucaliptoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#eucalyptus_flavour

belongs to: Sabor de hierbas^c

Sabor de florⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#blossom_flavour

belongs to: Sabor floral^c

Sabor de flor de saucoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#elderflower_flavour

belongs to: Sabor floral^c

Sabor de frambuesaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#raspberry_flavour

belongs to: Sabor de fruta roja^c

Sabor de fresaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#strawberry_flavour

belongs to: Sabor de fruta roja^c

Sabor de fresa cocidaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cooked_strawberry_flavour

belongs to: Sabor de desarrollo frutal en vino tinto^c

Sabor de fruta en conservaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#preserved_fruit_flavour

belongs to: Sabor de fruta pasa^c

Sabor de galletaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#biscuit_flavour

belongs to: Sabor de levadura^c

Sabor de geranioⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#geranium_flavour

belongs to: Sabor floral^c

Sabor de granjaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#farmyard_flavour

belongs to: Sabor de envejicimiento en botella de vino tinto^c

Sabor de grosellaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#gooseberry_flavour

belongs to: Sabor de fruta verde^c

Sabor de grosella negraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#blackcurrant_flavour

belongs to: Sabor de fruta negra^c

Sabor de grosella rojaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#red_currant_flavour

belongs to: Sabor de fruta roja^c

Sabor de henoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#hay_flavour

belongs to: Sabor de envejimiento en botella de vino blanco^c

Sabor de hierbaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#gass_flavour

belongs to: Sabor herbáceo^c

Sabor de hierba buenaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#mint_flavour

belongs to: Sabor de hierbas^c

Sabor de higo secoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#fig_flavour

belongs to: Sabor de desarrollo frutal en vino tinto^c; Sabor de fruta pasa^c

Sabor de higueraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#fig_tree_flavour

belongs to: Sabor de hierbas^c

Sabor de hinojoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#fennel_flavour

belongs to: Sabor de hierbas^c

Sabor de hoja de tomateⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#tomato_leaf_flavour

belongs to: Sabor herbáceo^c

Sabor de hojas mojadasⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#wet_leaves_flavour

belongs to: Sabor de envejicimiento en botella de vino tinto^c

Sabor de jazmínⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#jasmine_flavour

belongs to: Sabor floral^c

Sabor de jengibreⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#ginger_flavour

belongs to: Sabor de envejimiento en botella de vino blanco^c

Sabor de lana mojadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#wet_wool_flavour

belongs to: Otros sabores^c

Sabor de lavandaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#lavender_flavour

belongs to: Sabor de hierbas^c

Sabor de lichisⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#lychee_flavour

belongs to: Sabor de fruta tropical^c

Sabor de limaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#lime_flavour

belongs to: Sabor de fruta cítrica^c

Sabor de limónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#lemon_flavour

belongs to: Sabor de fruta cítrica^c

Sabor de lirioⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#iris_flavour

belongs to: Sabor floral^c

Sabor de madera quemadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#charred_wood_flavour

belongs to: Sabor de roble^c

Sabor de madreselvaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#honeysuckle_flavour

belongs to: Sabor floral^c

Sabor de mangoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#mango_flavour

belongs to: Sabor de fruta tropical^c

Sabor de mantequillaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#butter_flavour

belongs to: Sabor maloláctico^c

Sabor de manzana rojaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#red_apple_flavour

belongs to: Sabor de fruta verde^c

Sabor de manzana secaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#dried_apple_flavour

belongs to: Sabor de desarrollo frutal en vino blanco^c

Sabor de manzana verdeⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#green_apple_flavour

belongs to: Sabor de fruta verde^c

Sabor de maracuyáⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#passion_fruit_flavour

belongs to: Sabor de fruta tropical^c

Sabor de masa de panⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#bread_dough_flavour

belongs to: Sabor de levadura^c

Sabor de mazapánⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#marzipan_flavour

belongs to: Sabor de oxidación^c

Sabor de melocotónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#peach_flavour

belongs to: Sabor de fruta de hueso^c

Sabor de melónⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#melon_flavour

belongs to: Sabor de fruta tropical^c

Sabor de membrilloⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#quince_flavour

belongs to: Sabor de fruta verde^c

Sabor de mermeladaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#marmalade_flavour

belongs to: Sabor de desarrollo frutal en vino blanco^c

Sabor de mielⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#honey_flavour

belongs to: Sabor de envejimiento en botella de vino blanco^c

Sabor de moraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#blackberry_flavour

belongs to: Sabor de fruta negra^c

Sabor de mora cocidaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cooked_blackberry_flavour

belongs to: Sabor de desarrollo frutal en vino tinto^c

Sabor de nataⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cream_flavour

belongs to: Sabor maloláctico^c

Sabor de nectarinaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#nectarine_flavour

belongs to: Sabor de fruta de hueso^c

Sabor de nuezⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#walnut_flavour

belongs to: Sabor de oxidación^c

Sabor de nuez moscadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#nutmeg_flavour

belongs to: Sabor de roble^c; Sabor de envejimiento en botella de vino blanco^c

Sabor de panⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#bread_flavour

belongs to: Sabor de levadura^c

Sabor de pastelⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#pastry_flavour

belongs to: Sabor de levadura^c

Sabor de pedernalⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#flint_flavour

belongs to: Otros sabores^c

Sabor de peraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#pear_flavour

belongs to: Sabor de fruta verde^c

Sabor de petróleoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#petrol_flavour

belongs to: Sabor de envejimiento en botella de vino blanco^c

Sabor de piedra mojadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#wet_stone_flavour

belongs to: Otros sabores^c

Sabor de pimienta blancaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#white_pepper_flavour

belongs to: Especia picante^c

Sabor de pimienta negraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#black_pepper_flavour

belongs to: Especia picante^c

Sabor de pimientoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#green_bell_pepper_flavour

belongs to: Sabor herbáceo^c

Sabor de pinoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pine_flavour

belongs to: Sabor de hierbas^c

Sabor de piñaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#pineapple_flavour

belongs to: Sabor de fruta tropical^c

Sabor de plátanoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#banana_flavour

belongs to: Sabor de fruta tropical^c

Sabor de pomeloⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#grapefruit_flavour

belongs to: Sabor de fruta cítrica^c

Sabor de querosenoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#kerosene_flavour

belongs to: Sabor de envejimiento en botella de vino blanco^c

Sabor de quesoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#cheese_flavour

belongs to: Sabor maloláctico^c; Sabor de levadura^c

Sabor de regalizⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#liquorice_flavour

belongs to: Especia picante^c

Sabor de resinaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#resinous_flavour

belongs to: Sabor de roble^c

Sabor de romeroⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#rosemary_flavour

belongs to: Sabor de hierbas^c

Sabor de rosaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#rose_flavour

belongs to: Sabor floral^c

Sabor de suelo de bosqueⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#forest_floor_flavour

belongs to: Sabor de envejicimiento en botella de vino tinto^c

Sabor de sultanaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#sultana_flavour

belongs to: Sabor de fruta pasa^c

Sabor de tabacoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#tobacco_flavour

belongs to: Sabor de envejicimiento en botella de vino tinto^c

Sabor de tierraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#earth_flavour

belongs to: Sabor de envejicimiento en botella de vino tinto^c

Sabor de tomilloⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#thyme_flavour

belongs to: Sabor de hierbas^c

Sabor de tostadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#toast_flavour

belongs to: Sabor de roble^c; Sabor de envejimiento en botella de vino blanco^c; Sabor de levadura^c

Sabor de uvaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#grape_flavour

belongs to: Sabor de fruta verde^c

Sabor de uva pasaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#raisin_flavour

belongs to: Sabor de fruta pasa^c

Sabor de vainillaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#vanilla_flavour

belongs to: Sabor de roble^c

Sabor de violetaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting/1.0#violet_flavour

belongs to: Sabor floral^c

Sabor de yogurⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#yoghurt_flavour

belongs to: Sabor maloláctico^c; Sabor de levadura^c

Sabor de zarzaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#bramble_flavour

belongs to: Sabor de fruta negra^c

Sabor pasadoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#tired_flavour

belongs to: Desarrollo del aroma^c

Sabor saladoⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#savoury_flavour

belongs to: Sabor de envejicimiento en botella de vino tinto^c

Sabor vegetalⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#vegetal_flavour

belongs to: Sabor de envejicimiento en botella de vino tinto^c

Suavidad agresivaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#aggressive_smoothness

belongs to: Suavidad en paladar^c

Suavidad cremosaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#creamy_smoothness

belongs to: Suavidad en paladar^c

Suavidad delicadaⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#delicate_smoothness

belongs to: Suavidad en paladar^c

Taninos altosⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#high_tannines

belongs to: Nivel de taninos en paladar^c

Taninos bajosⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#low_tannines

belongs to: Nivel de taninos en paladar^c

Taninos finosⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#fine_grained_tannines

belongs to: Astringencia de los taninos en paladar^c

Taninos madurosⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#ripe_tannines

belongs to: Astringencia de los taninos en paladar^c

Taninos mediosⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium_tannines

belongs to: Nivel de taninos en paladar^c

Taninos medios-altosⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#medium-high_tannines

belongs to: Nivel de taninos en paladar^c

Taninos medios-bajosⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#low-medium_tannines

belongs to: Nivel de taninos en paladar^c

Taninos verdesⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#unripe_tannines

belongs to: Astringencia de los taninos en paladar^c

Taninos ásperosⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#coarse_tannines

belongs to: Astringencia de los taninos en paladar^c

Verduraⁿⁱ back to ToC or Named Individual ToC

IRI: http://purl.org/ceu/ebaco/tasting#vegetable

belongs to: Verdura^c

This HTML document was obtained by processing the OWL ontology source code through LODE, Live OWL Documentation Environment, developed by Silvio Peroni.

Ontología E-BACO

Abstract

Table of Content

Classes

Acidez en paladarc back to ToC or Class ToC

Alcohol en paladarc back to ToC or Class ToC

Aperitivoc back to ToC or Class ToC

Aroma de desarrollo frutal en vino blancoc back to ToC or Class ToC

Aroma de desarrollo frutal en vino tintoc back to ToC or Class ToC

Aroma de envejicimiento en botella de vino tintoc back to ToC or Class ToC

Aroma de envejimiento en botella de vino blancoc back to ToC or Class ToC

Aroma de frutac back to ToC or Class ToC

Aroma de fruta cítricac back to ToC or Class ToC

Aroma de fruta de huesoc back to ToC or Class ToC

Aroma de fruta negrac back to ToC or Class ToC

Aroma de fruta pasac back to ToC or Class ToC

Aroma de fruta rojac back to ToC or Class ToC

Aroma de fruta tropicalc back to ToC or Class ToC

Aroma de fruta verdec back to ToC or Class ToC

Aroma de hierbasc back to ToC or Class ToC

Aroma de levadurac back to ToC or Class ToC

Aroma de oxidaciónc back to ToC or Class ToC

Aroma de roblec back to ToC or Class ToC

Aroma floralc back to ToC or Class ToC

Aroma herbáceoc back to ToC or Class ToC

Aroma malolácticoc back to ToC or Class ToC

Aroma primarioc back to ToC or Class ToC

Aroma secundarioc back to ToC or Class ToC

Aroma terciarioc back to ToC or Class ToC

Arrozc back to ToC or Class ToC

Aspecto del vinoc back to ToC or Class ToC

Astringencia de los taninos en paladarc back to ToC or Class ToC

Avesc back to ToC or Class ToC

Capa del vinoc back to ToC or Class ToC

Característica organoléptica del vinoc back to ToC or Class ToC

Carnec back to ToC or Class ToC

Cata de vinoc back to ToC or Class ToC

Cata de vino blancoc back to ToC or Class ToC

Cata de vino espumosoc back to ToC or Class ToC

Cata de vino fortificadoc back to ToC or Class ToC

Cata de vino rosadoc back to ToC or Class ToC

Cata de vino tintoc back to ToC or Class ToC

Catadorc back to ToC or Class ToC

Color de vino blancoc back to ToC or Class ToC

Color de vino rosadoc back to ToC or Class ToC

Color de vino tintoc back to ToC or Class ToC

Color del menisco de vino blancoc back to ToC or Class ToC

Color del menisco de vino rosadoc back to ToC or Class ToC

Color del menisco de vino tintoc back to ToC or Class ToC

Color del menisco del vinoc back to ToC or Class ToC

Color del vinoc back to ToC or Class ToC

Comida con vinoc back to ToC or Class ToC

Cuerpo en paladarc back to ToC or Class ToC

Desarrollo del aromac back to ToC or Class ToC

Dulzura en paladarc back to ToC or Class ToC

Especiac back to ToC or Class ToC

Especia picantec back to ToC or Class ToC

Especia picantec back to ToC or Class ToC

Frutac back to ToC or Class ToC

Intensidad de aromac back to ToC or Class ToC

Intensidad del saborc back to ToC or Class ToC

Limpieza del vinoc back to ToC or Class ToC

Lácteoc back to ToC or Class ToC

Lágrima del vinoc back to ToC or Class ToC

Mariscoc back to ToC or Class ToC

Nivel de taninos en paladarc back to ToC or Class ToC

Olor del vinoc back to ToC or Class ToC

Otros aromasc back to ToC or Class ToC

Otros saboresc back to ToC or Class ToC

Pastac back to ToC or Class ToC

Persistencia en paladarc back to ToC or Class ToC

Pescadoc back to ToC or Class ToC

Pizzac back to ToC or Class ToC

Postrec back to ToC or Class ToC

Sabor de desarrollo frutal en vino blancoc back to ToC or Class ToC

Sabor de desarrollo frutal en vino tintoc back to ToC or Class ToC

Sabor de envejicimiento en botella de vino tintoc back to ToC or Class ToC

Sabor de envejimiento en botella de vino blancoc back to ToC or Class ToC

Sabor de frutac back to ToC or Class ToC

Sabor de fruta cítricac back to ToC or Class ToC

Acidez en paladar^c back to ToC or Class ToC

Alcohol en paladar^c back to ToC or Class ToC

Aperitivo^c back to ToC or Class ToC

Aroma de desarrollo frutal en vino blanco^c back to ToC or Class ToC

Aroma de desarrollo frutal en vino tinto^c back to ToC or Class ToC

Aroma de envejicimiento en botella de vino tinto^c back to ToC or Class ToC

Aroma de envejimiento en botella de vino blanco^c back to ToC or Class ToC

Aroma de fruta^c back to ToC or Class ToC

Aroma de fruta cítrica^c back to ToC or Class ToC

Aroma de fruta de hueso^c back to ToC or Class ToC

Aroma de fruta negra^c back to ToC or Class ToC

Aroma de fruta pasa^c back to ToC or Class ToC

Aroma de fruta roja^c back to ToC or Class ToC

Aroma de fruta tropical^c back to ToC or Class ToC

Aroma de fruta verde^c back to ToC or Class ToC

Aroma de hierbas^c back to ToC or Class ToC

Aroma de levadura^c back to ToC or Class ToC

Aroma de oxidación^c back to ToC or Class ToC

Aroma de roble^c back to ToC or Class ToC

Aroma floral^c back to ToC or Class ToC

Aroma herbáceo^c back to ToC or Class ToC

Aroma maloláctico^c back to ToC or Class ToC

Aroma primario^c back to ToC or Class ToC

Aroma secundario^c back to ToC or Class ToC

Aroma terciario^c back to ToC or Class ToC

Arroz^c back to ToC or Class ToC

Aspecto del vino^c back to ToC or Class ToC

Astringencia de los taninos en paladar^c back to ToC or Class ToC

Aves^c back to ToC or Class ToC

Capa del vino^c back to ToC or Class ToC

Característica organoléptica del vino^c back to ToC or Class ToC

Carne^c back to ToC or Class ToC

Cata de vino^c back to ToC or Class ToC

Cata de vino blanco^c back to ToC or Class ToC

Cata de vino espumoso^c back to ToC or Class ToC

Cata de vino fortificado^c back to ToC or Class ToC

Cata de vino rosado^c back to ToC or Class ToC

Cata de vino tinto^c back to ToC or Class ToC

Catador^c back to ToC or Class ToC

Color de vino blanco^c back to ToC or Class ToC

Color de vino rosado^c back to ToC or Class ToC

Color de vino tinto^c back to ToC or Class ToC

Color del menisco de vino blanco^c back to ToC or Class ToC

Color del menisco de vino rosado^c back to ToC or Class ToC

Color del menisco de vino tinto^c back to ToC or Class ToC

Color del menisco del vino^c back to ToC or Class ToC

Color del vino^c back to ToC or Class ToC

Comida con vino^c back to ToC or Class ToC

Cuerpo en paladar^c back to ToC or Class ToC

Desarrollo del aroma^c back to ToC or Class ToC

Dulzura en paladar^c back to ToC or Class ToC

Especia^c back to ToC or Class ToC

Especia picante^c back to ToC or Class ToC

Especia picante^c back to ToC or Class ToC

Fruta^c back to ToC or Class ToC

Intensidad de aroma^c back to ToC or Class ToC

Intensidad del sabor^c back to ToC or Class ToC

Limpieza del vino^c back to ToC or Class ToC

Lácteo^c back to ToC or Class ToC

Lágrima del vino^c back to ToC or Class ToC

Marisco^c back to ToC or Class ToC

Nivel de taninos en paladar^c back to ToC or Class ToC

Olor del vino^c back to ToC or Class ToC

Otros aromas^c back to ToC or Class ToC

Otros sabores^c back to ToC or Class ToC

Pasta^c back to ToC or Class ToC

Persistencia en paladar^c back to ToC or Class ToC

Pescado^c back to ToC or Class ToC

Pizza^c back to ToC or Class ToC

Postre^c back to ToC or Class ToC

Sabor de desarrollo frutal en vino blanco^c back to ToC or Class ToC

Sabor de desarrollo frutal en vino tinto^c back to ToC or Class ToC

Sabor de envejicimiento en botella de vino tinto^c back to ToC or Class ToC

Sabor de envejimiento en botella de vino blanco^c back to ToC or Class ToC

Sabor de fruta^c back to ToC or Class ToC

Sabor de fruta cítrica^c back to ToC or Class ToC

Sabor de fruta de hueso^c back to ToC or Class ToC

Sabor de fruta negra^c back to ToC or Class ToC

Sabor de fruta pasa^c back to ToC or Class ToC

Sabor de fruta roja^c back to ToC or Class ToC